ONE-POT CAJUN PRAWN RICE

• 1 cup rice

• 2 cups water or broth

• 1 tbsp sesame oil

• 1 tbsp butter or margarine

• A pinch of salt

• A pinch of paprika or chili flakes

• 2 tbsp Cajun seasoning

• 2 cloves garlic (chopped)

• ½ medium potato

• 50-100g prawns

• ½ cup broccoli florets or preferred veggies

• Lime for toppings

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